In September 2016, PETA went inside restaurants in Los Angeles that mutilate and serve live animals. At T Equals Fish, PETA’s observers watched in horror as chefs held down an octopus—nicknamed “Pearl” by an observer—and cut off her sensitive limbs with a butcher knife. The severed limbs, which continued moving and reacting to stimuli, were … Continue reading Live-Animal Eating Exposed: Octopuses and Other Animals Butchered, Mutilated, and Served Alive for Entertainment